Food Trip

Latest Food on This Blog

    [San Fernando] La Union food trip: cheap and affordable but "sosyal"

    "So since I am on budget because I am afraid I can not go home due to over-spending with food, I have chosen to buy that 140-peso halo-halo which we shared with my bro. So that's 70 pesos per head since we have oh-so-good appetite."

    No need to be rich with thousands in your pocket just to try to dine sosyal in a pa-sosyal restaurant in La Union called Halo-Halo de Iloko. You know, Palagutom Boy is very poor that he can only afford to eat cheap food with price from 100 pesos and below and he found what he is looking for in La Union. An affordable yet sulit halo-halo priced with only 140 pesos. It was big and it can be good for 3 (so it is about 45 pesos per head per share) unless if you have a huge appetite like Palagutom Boy.

    La Union Food Trip
     Buko Halo-Halo Fiesta @ 140 pesos, about 45 pesos per head (Good for 2-3 persons)

    So if you read my previous post, you will be aware why I am featuring these foods below. When I became gutom (that's the Tagalog for hungry, and so what?) in La Union, I looked for an affordable yet sulit food in Halo-Halo de Iloko and the first one that caught my attention is the Buko Halo-Halo Fiesta for 140 pesos which is good for 2-3 persons..

    La Union Food Trip
    Copied from my travel blog, uh.
    La Union Food Trip
    Copied from my travel blog again and why not coconut? | These are the prices. The chepaest is 55 pesos. It depends upon your appetite.

    So since I am on budget because I am afraid I can not go home due to over-spending with food, I have chosen to buy that 140-peso halo-halo which we shared with my bro. So that's 70 pesos per head since we have oh-so-good appetite.

    Ay nakalahati na agad?
    Yun pala eh, kinuha ko na lahat. Hihi.
    Yun oh! Mga palagutom boys! Hating kapatid lang! Note: Bawal ang magkapatid sa labas :0

    So what else, else else? That what just our dessert, say? I told you this POOR food blogger became pasosyal here, but affordable naman :)

    So this is what we ate for lunch with my palagutom buddy who happens to be oh-so poorer than me, and also happened to be my bro, my younger bro. I know I look younger :p

    La Union Food Trip
    Bagnet! Yes, there is also Bagnet in La Union!
    La Union Food Trip
    Sinigang | Halo-Halo de Iloko Style

    Ayun! Don't worry these foods are both less than 100 pesos per single order with drinks and a good cup of rice. Don't ask me the taste because they are all excellent! No regrets!

    That ends my La Union food trip. It was cheap but pa-sosyal ang peg. That's why Palagutom Boy, the poor food blogger felt like he was very rich dining here. In fact, he is poor! 

    Thank you for reading and we will be featuring more cheap food next time. This has been your poor food blogger, Palagutom Boy. Bye!

    [Baguio] 75pesos: Affordable Yang Chow Rice


    "Palagutom boy was about to see many restaurants in Session Road and he got frightened that he might starve to death because every restaurant he sees looked like offering an expensive food. I have fear of expensive food."

    If you happen to crave for Yang Chow Rice and you are currently in Baguio City, the Palagutom boy has found an affordable place to eat in Baguio City the summer capital along the busy Session Road. At 75pesos with ice tea included and large-sized  Yang Chow Rice  with fully air-conditioned restaurant in retro setting and free wi-fi, that's solved!

    The traveling gutom has landed in Baguio City for another mission. He was so hungry for his walking tour again (yes, I can't afford to spend money for taxi but to use my feet, lol).

    Because of tiredness, he again explored the length of Session Road in Baguio city to look for a good-looking, sosyal-looking and fine-looking restaurant with cheap food. Palagutom boy was about to see many restaurants in Session Road and he got frightened that he might starve to death because every restaurant he sees looked like offering an expensive food. "I have fear of expensive food," Palagutom Boy said to himself.

    After almost an hour Kris-crossing Session Road, Palagutom Boy bravely entered a restaurant called Jimm's Retro Diner and to tell you, just entering the restaurant, you will really feel the retro ambiance.

    Elvis Presley is singing at the background and he is the star of this day. He also got several photos displayed inside the restaurant and I just wonder if this restaurant is owned by Elvis Presley, just kidding!

    Ok, I courageously entered the restaurant in retro, sited for a while and waited for the waiter to give me the list of food to order. And yes!!!! I saw a rice meal with drinks at 75pesos! Solved!

    The food we ordered with my younger bro was  Yang Chow Rice . The size was just enough for regular appetite. In layman's term,  Yang Chow Rice  could mean Fried Rice, and yeah, it is fried rice by the way added with some spices and anything that can be added. For this version, there was a butter mixed and it was already about to go dark when we ate here and telling you, it is not breakfast! Just kiddin' boy!

    Ok, just a warning, if you hate butter that much especially eating it for dinner and not breakfast, never try this suggestion of mine -  Yang Chow Rice  + Butter + Night Time = What I did, it might disappoint you.

    But if you love butter to the extent that you eat butter almost everyday of your life, you have found a jackpot!

    Anyway, have I mentioned that this  Yang Chow Rice  has butter yet? Well, when you taste this, the "buttery" smell and taste is evident and I find it soooo delicious! Sadly, my brother hated it leading me say to the waiter, "Kuya pabalot." 

    I ate my bro's  Yang Chow Rice  when we got home. Well that's it. The Palagutom Boy has traveled to Baguio City and at Session Road, this is his discovery. 

    --------------------------------------
    Location:
    Session Road

    Baguio City, Benguet, Philippines

    Mission Status:

    Mission Accomplished
    @ 75 pesos

    Review Criteria:
    Presentation: 10
    Taste: 20
    Innovation: 30
    Price to Quality Ratio: 40
    Total: 100 

    PALAGUTOM SCORE: 65/100


    < 50: Needs improvement
    50-60: Average (It is easy to find everywhere/It is Common)
    60-70: Above Average (Just Ok!)
    70-80: Very Satisfactory (It is worth the prize)
    90-95: More than Perfect (It is more than what you paid for)
    95-100: Beyond compare! (Word can't explain the excellence)

    [La Trinidad] Mission Failed at McDonald's La Trinidad, Benguet

    "I was actually hesitant if I will be publishing this post or not because it was a failure on my part but I realized, I have also to share these things to learn from our mistakes and for others to know also what to avoid or not."

    Yes, I have been reassuring my readers that all single meals featured in this blog is below 100 pesos or less than 2 dollars. But with my recent trip to La Trinidad, Benguet, my extreme hunger due to a tiring walking tour in the town has made me so exhausted that I wasn't able to decide well and just had to order a food that is easy to wait and that's why I failed with my mission this day. 

    McDonald's La Trinidad Benguet with the Mountains at the back

    With my goal of featuring "sulit" foods in the country on a lower price, it is my first time to fail for this blog.

    I was actually hesitant if I will be publishing this post or not because it was a failure on my part but I realized, I have also to share these things to learn from our mistakes and for others to know also what to avoid or not.

    In fact, I was on a travel challenge for myself by traveling to 3 provinces for 1 day in looking for great yet cheap foods. 

    For that day, I ventured to Benguet, La Union and Candon City (in Ilocos Sur). I have to maximize my time.

    But as I was doing a walking tour in La Trinidad, Benguet, I got so tired and exhausted. I was able to see a McDonald's branch in La Trinidad where I have eaten my lunch.

    I ordered a chicken and a spaghetti in one worth 106 pesos and that was 7 pesos more than the goal. I supposed not to include any drinks but the crew has told me that whether or not I will claim the drinks, the prize is still the same.

    So to be fair on my part, I just took the softdrinks although I have no plans to drink that.

    I think not giving you a chance to exclude soft drinks in your meal for a lesser price is very unfair. Although it is a combo meal, the customer must always have the chance to exclude what he wants as long as the item is a totally different product.

    That's why I blame McDonald's for this (sorry, Haha) because I have failed for this mission. If the prize of the soft drinks should have been subtracted even for only 7 pesos, I should have triumphed for the 99 pesos. Sadly, that was the rule of this fastfood branch.


     In fact, I have begged the crew to just cancel the order and purchase a cheaper meal but the crew just told me that she has already entered it at the cash registry.

    Well, the golden arch in this part of La Trinidad in Benguet has just taught me a lesson.

    So next time I'll be going to fast foods like McDonald's better think 7X even you are hungry or else you'll be financially damaged like me who is a budget eater.
    _______________________________________________________________
    Location:
    McDonald's
    La Trinidad, Benguet, Philippines

    Mission Status:
    Mission Failed at 106 pesos (more than 2 dollars)

    [Naga] There's No Garden at Naga Garden


    "...as the lady whom we ordered the food gave the food we ordered, all the questions and mysteries that are lingering inside my mind regarding the name of the food stall on which I am making as controversial has gone like a bubble."

    The traveling gutom has invaded Naga City, Camarines Sur in searching for food and restaurants, or anything about food. I landed in a food stall with the name NAGA GARDEN. I lingered, looked at my back, looked around, above and below, I never saw any garden but the name of the food stall is Naga Garden.


    [Calauag] Quezon: Eating on a Banana Leaf at Kainan sa Dahon


    "Beyond the heaven scent experience of eating here, is the relaxation that penetrates the soul happening in a countryside chill. Everything was very rural, traditional and could it be cultural, since the way the food cooked can be linked to culture."

    It is located in an open space along the long and winding National Highway but believe me, you can have a private dining here. Yes, it might be located along the road but what makes it private for people with hungry tummy is that it is isolated. 


    [Dagupan City] Eating Street Foods in Standing Position


    "Don't worry, a lot of people there are standing eating with you so don't be ashamed, you're not alone. But make sure it is about 4pm to 7pm where the peak hour really peaks in. Just feel free to eat and relax alternatively!"

    The hungry traveler landed in the country's bangus capital. But aside from bangus, I discovered some interesting do-it-yourself style of eating along the busy and traffic-jammed streets of Dagupan.

    Chicken Nuggets served by a food stall along Burgos Street, Dagupan City

    I said do it yourself manner of eating because just after you buy the food, the vendor is no longer accountable where you're going to stay.

    But of course, if the food isn't that well, you might complain but for your space to eat, never ask for assistance.

    You have to look a space for yourself and don't get surprised if everyone around you is standing while handling a food and eating in standing position.


    Tokneneng, one-day-old chicken and isaw

    Along Burgos Street in Dagupan and just near the fences of the Dagupan City plaza, there are food stalls there and everything can be considered a street food.

    Some of the most famous Philippine street foods are here. We have the tokneneng, an egg wrapped by a flour with mixed ingredients then dipped in a sauce.


    One-day-old chicken barbecue

    There is also the isaw, intestines of chicken griilled to create a chicken intestine barbecue. Speaking of chicken, better try the one-day-old. Yes, that's right. The name of the food is one-day-old because it is in fact a one-day-old chick just escaped from the egg shell.

    There you have the one-day-old chicken and there is a technique in eating this. When I bought one, the vendor suddenly stopped me when I was about to eat that and told me to give the food and learned that there is a technique in eating it.

    The vendor removed something from that one-day-old chicken and she told me that the removable thing out there tastes bitter. So, that was the technique and I don't know how to do it, lol!

    This was really fun. In this part of Dagupan, there are no tables. You have to eat while standing and yeah, it was cool while viewing other people walking into rush and the traffic jam, I think this is another way to relax...

    Don't worry, a lot of people there are standing eating with you so don't be ashamed, you're not alone. But make sure it is about 4pm to 7pm where the peak hour really peaks in. Just feel free to eat and relax alternatively!

    [Atimonan] Bananacue Party Inside a Bus in Quezon


    "In fact, I was moved to buy that time because of the will to help others considering that boy earn a living by selling bananacues for passengers of buses that pass by that road."

    The traveling gutom landed on Atimonan, Quezon while on board a bus. The roads are under construction that's why we have to pass by one at a time. The moment we stopped for a while to give way for other vehicles for their turn, a boy suddenly came in the bus handling a basket of bananacue.

    Ok, he was offering us a bananacue for 10 pesos per stick. The boy looked so simple, with perspiration on his cheeks, wearing a large t-shirt and handling a basket of bananacue.

    I happened to ask him what else he does for a living and he told me that the bananas of their town is what make them live.

    The bananacue were still hot, have just been cooked. It was deep fried with the usual caramelized brown sugar.

    Bananacue is usually made from Saba bananas which are very abundant in the town and it is a very popular snack in the Philippines. It I am not mistaken, this snack is endemic to the Philippines and in this part of Atimonan, Quezon, it is very present. You don't need to locate for it, because the bananacue vendors will come to you for a reason.


    A bananacue for 10 pesos per stick is not that bad at all. In fact, I was moved to buy that time because of the will to help others considering that boy earn a living by selling bananacues for passengers of buses that pass by that road.

    Physically, I wasn't hungry but deep in my soul, I am hungry to render a helping hand in my own little way.

    As I went through the trip, I finally saw a linkage why this place is filled with people selling bananacue. Could it be a growing industry and there are banana plantations almost everywhere.


    A short capture of the long stretch of banana plantation that is seen along the roads of Atimonan, Quezon.

    My companions have no plans buying bananacue but when I started to take some, they also conformed, well, this time, I must call it the Bananacue break in Atimonan, Quezon.

    Everyone inside the bus is partying with bananacue and I was really glad that the boy earned a good money that day!


    These female engineers are partying with bananas inside a bus

    The girls' group inside the bus were enjoying the Bananacue and mind you, they are not just your ordinary girls, they are civil engineers who build dikes, dams, bridges and highways.

    Before we called it a day, the gutom travelers were able to see the hidden beauty of Atimonan countryside seeing the serene and calm bay and the beautiful palm trees at the slopes of the mountains while having a bananacue party!

    Photos from EDMARATION etc: Palagutom's travel blog.

    It was a party for a cause, we have helped the boy by buying his bananacue products! Hope he can have a good life with those bananas.

    [Candelaria] Jollibee Breakfast in Candelaria, Quezon


    "I just can't really explain the feeling why there is always an excitement when it is my first time to eat in a Jollibee branch in a new place that I went through. But when eating in a Jollibee at home, it is very usual."

    In the Philippines, I love the business idea that Jollibee must be everywhere. The fastfood giant, is really making a great and very presence of appearance in every single key town and in cities. If we look for somewhere to eat on the event that we have been into a new place, Jollibee is always the trusted brand if ever there is a branch therein.


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